微波消解样品-火焰原子吸收光谱法测定花卉中金属元素含量
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中图分类号 O657.31
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基金项目 江苏省自然基金(BK 2008425)
收稿日期 2010/9/7
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引用该论文: 王晓晴,王榆元,吴涛,曾晓雄,姚善泾. [J]. Physical Testing and Chemical Analysis part B:Chemical Analysis, 2011, 47(5): 601～603
王晓晴,王榆元,吴涛,曾晓雄,姚善泾. 微波消解样品-火焰原子吸收光谱法测定花卉中金属元素含量[J]. 理化检验－化学分册, 2011, 47(5): 601～603
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参考文献
【1】KANG T H, JEONG S J, KIM N Y, et al. Sedative activity of two flavonol glycosides isolated from the flowers of Albizzia julibrissin Durazz［J］. Journal of Ethnopharmacology, 2000(71):321-323.
【2】言涓.花卉养生［M］.重庆:重庆出版社, 2005.
【3】GARZN G A, WROLSTAD R E. Major anthocyanins and antioxidant activity of Nasturtium flowers (Tropaeolumn majus)［J］. Food Chemistry, 2009(114):44-49.
【4】PELLATI F, BENVENUTI S. Chromatographic and electrophoretic methods for the analysis of phenethy-lamine ［corrected］ alkaloids in Citrus aurantium［J］. Journal of Chromatography A, 2007(1161):71-88.
【5】FRANCIS J A, RUMBEIHA W, MURALEEDHARAN G. Constituents in Easter lily flowers with medicinal activity［J］. Nair Life Sciences,, 2004,76(6):671-683.
【6】SANZ J, SORIA A C, GARCA-VALLEJO M C. Analysis of volatile components of Lavandula luisieri L. by direct thermal desorption-gas chromatography-mass spectrometry［J］. Journal of Chromatography A, 2004,1024:139-146.
【7】KOBAYASHI Y, NAKANO Y, INAYAMA K, et al. Dietary intake of the flower extracts of German Chamomile inhibited compound 48/80-induced itch-scratch responses in mice［J］. Phytomedicine, 2003(10):657-664.
【8】牛迎凤,韩春梅,邵赟,等.十二种花类药材中八种微量元素的含量测定及比较研究［J］.光谱学与光谱分析, 2009,29(7):1997-2000.
【2】言涓.花卉养生［M］.重庆:重庆出版社, 2005.
【3】GARZN G A, WROLSTAD R E. Major anthocyanins and antioxidant activity of Nasturtium flowers (Tropaeolumn majus)［J］. Food Chemistry, 2009(114):44-49.
【4】PELLATI F, BENVENUTI S. Chromatographic and electrophoretic methods for the analysis of phenethy-lamine ［corrected］ alkaloids in Citrus aurantium［J］. Journal of Chromatography A, 2007(1161):71-88.
【5】FRANCIS J A, RUMBEIHA W, MURALEEDHARAN G. Constituents in Easter lily flowers with medicinal activity［J］. Nair Life Sciences,, 2004,76(6):671-683.
【6】SANZ J, SORIA A C, GARCA-VALLEJO M C. Analysis of volatile components of Lavandula luisieri L. by direct thermal desorption-gas chromatography-mass spectrometry［J］. Journal of Chromatography A, 2004,1024:139-146.
【7】KOBAYASHI Y, NAKANO Y, INAYAMA K, et al. Dietary intake of the flower extracts of German Chamomile inhibited compound 48/80-induced itch-scratch responses in mice［J］. Phytomedicine, 2003(10):657-664.
【8】牛迎凤,韩春梅,邵赟,等.十二种花类药材中八种微量元素的含量测定及比较研究［J］.光谱学与光谱分析, 2009,29(7):1997-2000.
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