固相微萃取技术在农药残留分析中的应用
APPLICATION OF SPME IN THE ANALYSIS OF RESIDUAL PESTICIDES
摘 要
固相微萃取技术是一种崭新的无溶剂萃取分离技术.文中对影响萃取效果的因素进行了综述,并对固相微萃取技术在农药残留分析中的应用作出概述,引用文献56篇.
原理
农业样品
分析
Solid-phase
SPME
Theory
Agricultural samples
Analysis
Abstract
A review of the application of solid-phase microextraction (SPME) to the analysis of residual pesticides covering mainly the years from 1994 to 2005 was presented in this paper,pertaining mainly to the factors affecting the efficiency of SPME and the hyphenation of SPME with other instrumental analysis.Prospects for its future progress was also given (56 ref.cited).
中图分类号 O657
所属栏目 综述
基金项目
收稿日期 2004/10/23
修改稿日期
网络出版日期
作者单位点击查看
备注付颖(1973-),女,黑龙江省五常市人,讲师,博士研究生,主要从事化学教学和农药合成及残留分析工作.
引用该论文: FU Ying,WANG Chang-bo,YE Fei. APPLICATION OF SPME IN THE ANALYSIS OF RESIDUAL PESTICIDES[J]. Physical Testing and Chemical Analysis part B:Chemical Analysis, 2006, 42(10): 865～870
付颖,王常波,叶非. 固相微萃取技术在农药残留分析中的应用[J]. 理化检验－化学分册, 2006, 42(10): 865～870
被引情况:
【1】林海禄,彭雪娇,闫红1, "离子液体液相微萃取-气相色谱法测定水果中3种有机磷农药残留",理化检验－化学分册 47, 1440-1442(2011)
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参考文献
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【56】Weiqi Chen.Environmental Science & Technology[J],1998,32(23):3816-3820．
【2】杨大进,方从容,王竹天.中国食品卫生杂志[J],1999,11(3):35-39．
【3】刘俊亭,刁尧,段盛慧.卫生研究[J],1998,27(5):339-340．
【4】Boyd-Boland A A,Magdic S,Paw liszyn J B.J Analysis[J],1996,121:929-938．
【5】Young R,Lopez-Avila V,Beckert W F.J High Resol Chromatogr[J],1996,19:247-256．
【6】Eisert R,Levsen K.Fresenius J Anal Chem[J],1995,351(6):555-562．
【7】Buchholz K D,Pawliszyn.J Anal Chem[J],1994,366:160-167．
【8】Ferrai R,Nilssion T.J Chromatogr A[J],1998,795(2):371-376．
【9】Prosen F,Zupanlie Keali L.Acta Chim Slav[J],1998,45(1):1-18．
【10】Mder M,Popp P,Eisert R,et al.Analytical and Bioanalytical Chemistry[J],1999,363(7):680-685．
【11】Martin Krappe,Steven B Hawthorne,B W Wenclawiak.Analytical and Bioanalytical Chemistry[J],1999,364(7):625-630．
【12】Lambropoulou D A,Albanis T A,Konstantinou I K.International Journal of Environmental Analytical Chemistry[J],2000,78:223-240．
【13】Ignacio Valor.J Sep Sci[J],2001,24:39-48．
【14】Denis P B,Lacroix G.J Chromatogr A[J],1997,757:173-182．
【15】Lambropoulou D A,Sakellarides T,Albanis T.Analytical and Bioanalytical Chemistry[J],2000,368(6):616-623．
【16】Boyd-Boland A A,Paw liszyn J B.J Chromatogr A[J],1995,704:163-172．
【17】Atmakuru Ramesh,Perumal Elumalai Ravi.Journal of Environmental Monitoring[J],2001,3(5):505-508．
【18】Barrionuevo W R,Lancas F M.J High Resol Chromatogr[J],2000,23:485-488．
【19】Ho Wu-Hsiung,Hsieh Swoo-Jin.Anal Chim Acta[J],2001,428(1):111-120．
【20】周菊珍,周培庆.华东师范大学学报:自然科学版[J],2000,1:103-106．
【21】Volante,Marco Pontello,Mirella.Pest Management science[J],2000,56 (7):618-636．
【22】Dugay J.J Chromatogr A[J],1998,795(1):27-42．
【23】Gora Maslak G.Supelco Rep[J],1997,37:5-12．
【24】Eisert .J Am Soc Mass Spectrom[J],1995,6(11):1119-1130．
【25】Aguilar C.J Chromatogr A[J],1998,795(1):105-115．
【26】Lopez-Avila V.J High Reslout Chromatogr[J],1997,20(9):487-492．
【27】Shirey R.Supelco Rep[J],1994,14(4):4-5．
【28】Chai M,Arthur C L,Pawliszyn.J Analyst[J],1993,118(12):1501-1505．
【29】苏少明.质谱学报[J],1999,20(2):153-154．
【30】陈伟琪.厦门大学学报:自然科学版[J],2000,39(4):509-515．
【31】李庆.分析试验室[J],2002,21(5):28-30．
【32】W F Ng,Mui Jun Karen Teo.Analytical and Bioanalytical Chemistry[J],1999,363(7):673-679．
【33】Lambropoulou D A,Albanis T A,J Agric.Food Chem[J],2002,50(12):3359-3365．
【34】杨云,关碧晖,李攻科.分析试验室[J],2002,21(4):19-22．
【35】M J González-Rodríguez.Analytical and Bioanalytical Chemistry[J],2005,382(1):164-172．
【36】Beltran J.Analytical and Bioanalytical Chemistry[J],2003,376(4):502-511．
【37】Rodrigues M V N.Chromatographia[J],2005,61(3):291-297．
【38】Lars Rhrig ,Michael Püttmann ,Meisch H U.Analytical and Bioanalytical Chemistry[J],1998,361(2):192-196．
【39】Rhrig L,Meisch H U.Analytical and Bioanalytical Chemistry[J],2000,366(1):106-111．
【40】Manuela Correia,Cristina Delerue-Matos,Arminda Alves.Analytical and Bioanalytical Chemistry[J],2001,369(7):647-651．
【41】Clara Falqui-Cao.J Agric Food Chem[J],2001,49:5092-5097．
【42】Lambropoulou D A,Konstantinou I K,Albanis T A.Journal of AOAC International[J],2002,85(2):486-493．
【43】Akira Namera.Journal of Chromatographic Science[J],1999,37(3):77-82．
【44】Natangelo M,Tavazz S,Benfenati E.Analytical Letters[J],2002,35(2):327-338．
【45】Volmer D A,Hui J P M.Archives of Environmental Contamination and Toxicology[J],1998,35(1):1-7．
【46】Wang Zhi,Bernard Hennion,Louise Urruty,et al.Food Additives & Contaminants[J],2000,17(11):915-923．
【47】M Mder.Fresenius′ Journal of Analytical Chemistry[J],1999,363(7):680-685．
【48】Vercauteren J.Journal of Analytical Atomic Spectrometry[J],2000,15(6):651-656．
【49】Gyongyver,Hegedus,Ivan,et al.Analytica Chimica Acta[J],2000,421(2):121-133．
【50】Castro J,Perez R A,Sanchez-Brunete C,et al.Chromatographia[J],2001,53:361-365．
【51】胡闻莉,刘文英.药学学报[J],1999,23(5):257-260．
【52】李庆.仪器仪表与分析监测[J],2002,4:6-9．
【53】Wittkamp B L,Tilotta D C.Anal Chem[J],1995,67:600-605．
【54】马继平,王涵文,关亚风.色谱[J],2002,20(1):16-20．
【55】唐凯,卢俊彪,范国梁.化学研究与应用[J],2002,14(4):371-374．
【56】Weiqi Chen.Environmental Science & Technology[J],1998,32(23):3816-3820．
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